This past weekend was a relaxing one, I suppose. We went out to run some errands Saturday midday but other than that, we were in the house. We decided to do spring cleaning. Man, did the place feel lighter and looked so much cleaner afterwards. On Saturday evening up until Sunday when I went to bed, I was having some terrible terrible sinus headaches. My head felt like it was constantly being tasered (taser – gun – electro-shock). They were, at times, crippling. I would literally scream out in pain. My poor PIC stood around looking worried, confused and helpless. I eventually went to bed at 7pm. I just couldn’t bear being awake any longer. And that basically was my weekend. Nothing exciting at all. Here’s the round up ladies and gentlemen. As usual, we begin with Friday night. We had a delicious herbed salmon with oven roasted potatoes. Truly yummy.
There was a piece of salmon and some potatoes left over and I made something extremely special with them. Recipe coming soon. Look out for it.
We also made a simple gin and tonic.
For breakfast on Saturday, I made a smoothie. In this smoothie, there was carrots, pumpkin, ginger, oats, milk and spices.
Saturday while we were out, we stopped at Ruby Tuesday and had a bite. Hubby had a “Smoke House Burger” with fries and asparagus and I had a buffalo chicken burger with fries and asparagus.
Sunday for breakfast, I had a fruit salad. This photo is an old one (from a previous post) but the salad I made was exactly the same (same ingredients). You can find the original salad Here.
Sunday for late lunch/early dinner, I made homemade shake and bake chicken, macaroni pie (with penne) and cracked open a can of baked beans.
For dessert, we had Haagen Daz chocolate ice cream sprinkled with sliced almonds and whole raspberries. The idea came from some Yogen Früz I had a few weeks ago.
The inspiration (frozen yogurt)…
Ok, Ok! I know Yogen Früz’s looks way better than mine.
Bye For Now…..