Happy 4th of July to all of my American readers!!!
The other day I had the urge to make some delicious chocolate chip cookies. You know when that craving hits you just have to satisfy it so I decided to whip up a batch of cookies. They were so good. The next day, I was craving ice cream. I waltzed into the kitchen to scoop me some vanilla bean ice cream and saw the chocolate chip cookies. And so, this treat came to life. To kick things up a notch, I added some Kahlua to it it. Can you help me say “YUM!”

These were the cookies I made…

Recipe modified from Two Peas and Their Pod

Ingredients:
2 cups vanilla ice cream
4 chocolate chip cookies, broken up
1/4 cup chocolate chips
1 cup milk
2 tbsp Kahlua (coffee liqueur)
Whipped cream, chocolate chips, and extra cookies for garnish, if desired

Method:
1. Place vanilla ice cream, cookies, chocolate chips, Kahlua and milk in blender. Blend for about 30 seconds until everything is smooth

2. Pour chocolate chip cookie milkshake in glasses. Garnish with whipped cream, chocolate chips, and half chocolate chip cookie, if you so wish. Serve immediately.

Bye For Now…..