If for any reason you would like to converse with me, ask questions, share ideas and/or concerns, please feel free to email me at tia@iamsimplytia.com. I am usually quick to respond to my mails, so if you don’t hear from me within 24 hours, please know that something must have gone terribly wrong BUT you should not panic, I WILL get back to you at my earliest convenience.
Bye For Now…..
Hi Tia, Glad you dropped by my blog as I don’t know if I would have seen your recipes otherwise. Food occupies (too) much of my thoughts as you might guess from my post and although I’m not a great cook myself I live with two amazing cooks who love to try out new recipes. Dorothy even has her own website where she shares her own recipes (she cooks mostly Malaysian food). We will hve a good look through all your recipes. I am very new to blogging (even though I have run websites for a long time) so I’m still getting used to how this all wroks.
Thanks for stopping by. Would you be so kind as to pass on Dorothy’s site? I would love to check it out! Additionally, I’m looking forward to your musings on your blog. Take care!
Tia,
Do you have a good recipe for Indian style lentils and rice? I have recently acquired a taste for Indian food. I hear it is close to island foods.
Thanks much!
Love your sis!
Ayana
Just this morning I was in my pantry and saw a 1lb bag of lentil peas and said to myself “I have to use these up soon”. I’ll do something for you in the next couple days. And yes, lentils are very popular in West Indian dishes. I really need to cook more Caribbean food on my blog.
Saw your comments on another blog about the Smarties cookies recipe and want to let you know I Smarties at my bakery just outside Detroit. We can ship them to your doorstep (just give us a call)!
Thank you so much. I’m very interested. Was looking for a menu on your site to see what else I can order but haven’t been successful. Do you have a menu you can email to tia@iamsimplytia.com or a link to it? Thank you!
Here’s the link!
http://ackroydsscottishbakery.com/ackroydsmenu.pdf
Thank you. Will be ordering next week.
We’re currently upgrading the site for online ordering (launching Feb 2012!) but in the meantime, there’s a link that says “Download our menu” on the right side of the page. I’ll still email you a copy to be safe!
I am sure I saw you made a dish with potatoes and marshmallows.Please send me the recipe
Hi Tia- How do I subscribe to your site? Thanks!
Hi Tessa,
Thank you for visiting my blog. I really appreciate that you want to follow up on subsequent blog posts. To do so, whenever you comment on any of my posts, at the bottom of the field/area where you comment (comment box), there are two boxes to check. One says Notify me of follow-up comments via email and the other says Notify me of new posts via email., you want to go ahead and check the second box. That way, every time I post something you, you’ll be informed and encouraged to come by and check it out. I am working on a plug in so that visitors can subscribe more easily but in the meantime you can do it that way.
Have a wonderful day!
I love this blog Tia! I am going to try some of these fabulous recipes.
peace & love,
ariel
Thank you so much!!!! I hope you enjoy those that you do make.
Love your blog! Will check out some of your recipes too…..and thanks for checking out mine :)
So happy you dropped by my blog!!! YEAH!!! I left you a response, too. I love your blog/site! My goodness, there is so much inspiration here. Hope you do get your fitness goals going. I am confidant that you will. Persevere. I follow you daily, it’s like an anticipation thing sometimes about what you will do today lol lol
Keep up the wonderful work, Tia!!